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Cavella launches Pistachio Zero Sugar cream
Cavella Philippines has launched Cavella Pistachio Zero Sugar, a premium pistachio cream created for consumers who want to enjoy the same indulgent flavor while being more mindful of their sugar intake.
What’s new in travel: Riyadh Air, Vietjet, Sheraton Club and more
From new air routes and loyalty perks to hotel accolades and refreshed amenities, here are some of the latest developments for travelers.
Looking for a Boracay pasalubong? Try this twist on ensaymada
Looking for a Filipino pasalubong beyond the usual dried mangoes and souvenir shirts? Belmont Hotel Boracay has its own answer: the Queso Seco Bun.
This local eatery in Real, Quezon is known for its savory dishes and paluto
This local eatery in Real, Quezon is known for its savory dishes and paluto
Mandarin White Sand offers a quieter way to experience Boracay
Mandarin White Sand is a 46-room beachfront retreat that offers a quieter base for travelers looking to spend more time by the sea and less time following an itinerary.
What's new in F&B: Akune Gold Wagyu, Hong Kong MX Mooncakes, Fish & Co. and more
From a Japanese Wagyu showcase and new mooncake flavors to seafood buckets, and updated snack favorites, here are some of the latest developments in food and dining.
Chef Miggy Moreno brings Southern Mindanaoan cuisine to Admiral Hotel dinner
Admiral Hotel Manila will bring the flavors of Southern Mindanao to Manila with the second installment of its Busog Chronicles culinary series on September 18.
QC eats: Solaire's Quezon Club gets menu update, Din Tai Fung opens at Gateway 2
Solaire Resort Quezon City's lounge and nightlife destination has updated its menu to showcase Filipino cooking techniques and ingredients.
How to make Grandparents Day special for the whole family
Grandparents Day, which falls on September 13 this year, is a pretty good excuse to finally get everyone in the same room.
Emirates' new premium economy seats have privacy screens, business class features
Emirates has unveiled the world's first electric premium economy seat, which comes with a full-height adjustable privacy screen and other business class features.
Jollibee teams up with DreamWorks Animation for ‘Forgotten Island’
Jollibee is teaming up with DreamWorks Animation for the global theatrical release of “Forgotten Island,” a new animated film with a strong Filipino connection.
Starbucks to release Snoopy 'Great Pumpkin' merch in PH this September
Starbucks is celebrating the start of fall not just with the return of its Pumpkin Spice Latte, but also with the release of a themed collaboration with the beloved brand Peanuts.
Grab launches 5-Star Eats guide highlighting highly rated restaurants
5-Star Eats is an in-app food guide featuring highly rated restaurants based on ratings, reviews and ordering behavior from GrabFood users.
BGC eats: Tokyo-trained chef leads Grand Hyatt's sushi omakase pop-up
Here's your chance to have an authentic omakase experience without having to fly to Japan: a Tokyo-trained chef is taking up residence at Grand Hyatt Manila for 10 weeks, serving Edomae sushi built around seafood from Toyosu market.
Chelsea’s Casa 156 at Tradicionale: Worldbuilding and storytelling with Filipino-Spanish cuisine
Tradicionale and Casa 156 offer more than delicious food. Through Filipino-Spanish cuisine, evocative interiors, art, music, and communal gatherings, the Chelsea destination is creating a vibrant new world for Filipino culture in New York City.
Novotel Manila marks 11th year with new dining concepts, Halal-certified kitchen
Novotel Manila Araneta City is marking its 10th year with a series of changes to its dining program, including a new buffet concept, the reopening of its gelato and bakery outlet, a plant-forward menu and Halal certification for its banquet kitchen.
PHITEX 2026 opens with focus on sustainable tourism partnerships
The Philippines is seeking to turn tourism conversations into business opportunities as the Philippine Travel Exchange (PHITEX) 2026 brought together 74 foreign buyers and 102 Philippine sellers Tuesday at Conrad Manila in Pasay City.
New eats: A mano teams up with Manam for sisig pizza, ube gelato
A mano, currently ranked as the 9th best pizza spot in Asia-Pacific, has partnered with Manam to serve a Filipino twist on its two menu items.
What’s new in F&B: Marriott, El Pollo Loco, World Cellar and more
Here are some of the latest food and beverage developments, from Filipino-Chinese heirloom dishes and weekly wine dinners to new lunch deals and a national bartending champion.